Artichoke Dip

Ingredients:

• 1/2 c. Shirley J Whisk Bliss Original
• 1 Tbs Shirley J Pizza And Pasta Seasoning
• 1/2 tsp Shirley J Chicken Bouillon
• 2 c. Water
• 1/8 tsp Cayenne Pepper
• 2 c. Mozzarella Cheese(grated)
• 8 oz Cream Cheese
• 14 oz Artichoke Hearts(drained and chopped)

Directions:

Combine water and Whisk Bliss Original in small saucepan over medium heat. Heat to a boil. Remove from heat and add cayenne, Pizza and Pasta Seasoning, and Bouillon, whisk. Add cream cheese, artichokes, and mozzarella, stirring lightly. Remove to an ovenproof casserole dish and bake at 350 degrees for 15 minutes. Serve with chips, crackers, or veggies.


I made this dip for a party that I had. It was very good and I couldn't get enough.