Fall is coming and I don't know about you, but I love me some chili.
So, here is another great version of chili using Shirley J's Whisk Bliss Original or Gluten Free.
Ingredients:
- 1 1/2 c. Shirley J Whisk Bliss Original
- 2 tsp Shirley J Chicken Bouillon
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 2 tsp Cumin
- 6 c. Water
- 2 15 Oz Cans Of Cannellini Beans(may substitute navy or other white beans)
- 1 15 Oz Can Black Beans(drained and rinsed)
- 2 12 Oz Cans Cooked Chicken(or other cooked chicken cut small)
- 1 6 Oz Can Diced Green Chilies
Directions:
In a medium pot, on medium heat, combine water, bouillon, onion powder, garlic, cumin, and Whisk Bliss Original; bring to a boil and simmer for about 5 minutes. Add the remaining ingredients and simmer for 10 minutes.
I hope your Summer has been fun filled!
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